Supreme Harvest Idly Rice

• Keep Supreme Harvest Idly Rice in a cool, dry place.

• Serving Size: 45g (1/4 cup dry)
• Calories: 160
• Total Fat: 0g
• Sodium: 0mg
• Total Carbohydrates: 35g
• Dietary Fiber: 1g
• Sugars: 0g
• Protein: 3g

• Wash the idly rice thoroughly and soak it in water for about 4-6 hours or overnight.
• Drain the water and grind the soaked rice into a smooth batter, adding water as needed.
• Ferment the batter overnight or for 8-12 hours in a warm place.
• Add salt to taste and mix well.
• Grease idli moulds with oil or ghee and pour the batter into each mould.
• Steam the idlis in a steamer for about 10-12 minutes until they are cooked through.
• Once done, remove the idlis from the moulds and serve hot with chutney and sambar.

You can also use idly rice to make dosa batter or other South Indian rice-based dishes.

Supreme Harvest Idly Rice, a staple in South Indian cuisine, is a unique variety specifically cultivated for making idlis. Sourced from parboiled rice, Supreme Harvest Idly Rice online undergoes a meticulous milling process, resulting in a finer and softer texture.

Buy Supreme Harvest Idly Rice online as this rice type is distinct for its short, fat grains, providing the idlis with a light, fluffy consistency. Renowned for its ability to ferment well, Order Supreme Harvest Idly Rice online as it is crucial in achieving the characteristic airy structure of idlis.

Nutritionally, Supreme Harvest Idly Rice offers a balance of carbohydrates, essential for energy, and is gluten-free, catering to dietary preferences. The parboiling process, involving soaking, steaming, and drying the rice before milling, retains nutrients, making it a relatively nutritious choice.

While primarily associated with idlis, this rice variant is versatile, extending its use to other South Indian delicacies like dosas and uttapams. Just search for Supreme Harvest Idly Rice near me and have it delivered to your doorstep.