Dubar Basmati Rice

• Cool, Dry and Hygienic Place:As recommended by Bigbasket [1], a major Indian online grocery store, store your Daawat Dubar Basmati Rice in a cool, dry, and hygienic place. This will help prevent moisture absorption, mold growth, and infestation by insects.
• Airtight Container (Optional):While the original packaging might be sufficient, transferring the rice to an airtight container like a glass jar with a lid or a resealable plastic bag can offer additional protection. This is especially important once you've opened the original bag.

• Rich in carbohydrates, providing energy for the body
• Low in fat and cholesterol, suitable for heart-healthy diets
• Contains essential vitamins and minerals, such as iron and magnesium

• Rinse the rice thoroughly under cold water until the water runs clear.
• Soak the rice in water for 30 minutes to 1 hour for best results.
• Cook the rice using the absorption method: add 1.5 cups of water for every 1 cup of rice, bring to a boil, then reduce heat, cover, and simmer until the water is absorbed and the rice is tender (usually 15-20 minutes).
• Fluff the rice with a fork and serve hot as a side dish or as a base for curries, stir-fries, biryanis, and other dishes.
• Store any leftover rice in an airtight container in the refrigerator for up to 3-4 days. Reheat before serving.

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Sourced from the foothills of the Himalayas, Daawat Dubar Basmati Riceis renowned for its long grains, delicate texture, and distinctive fragrance. Each grain is carefully aged to perfection, allowing it to absorb flavors effortlessly and impart a rich, aromatic essence to every dish it accompanies.

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Crafted with care and precision, Daawat Dubar Basmati Riceundergoes stringent quality checks to ensure that only the best grains make it to your table. From the fields to your plate, every step of the process is meticulously managed to maintain the integrity and authenticity of this premium rice variety.

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