Indira's Popped Ragi Flour

Nutritional Information per 40 g

• Energy: 143 kcal
• Total Fat: 0 g
• Saturated Fat: 0 g
• Trans Fat: 0 g
• Cholesterol: 0 mg
• Sodium: 0 mg
• Total Carbohydrate: 33 g
• Dietary Fiber: 2 g
• Total Sugars: 0 g
• Includes 0g Added Sugars
• Protein: 3 g
• Vitamin D: 0mc g
• Calcium: 140 mg
• Iron: 3 mg
• Potassium: 160 mg

Transform your cooking with Indira's Popped Ragi Flour, an excellent addition to your pantry for nutritious and tasty dishes. Known for its high nutritional value, Ragi (finger millet) is a rich source of calcium, iron and fiber, making it an ideal ingredient for promoting overall health.

• Highly Nutritious: Indira’s Popped Ragi Flour is a rich source of essential nutrients, including calcium, iron and fiber, contributing to stronger bones and better digestion.
• Gluten-Free Goodness: As a naturally gluten-free flour, it’s the perfect alternative for those with gluten sensitivities or those looking to incorporate a healthy, alternative grain into their diet.
• Versatile Use in Cooking: This flour is great for making a variety of dishes, from traditional ragi roti to modern recipes like energy bars or pancakes, adding a nutritious twist to any meal.

• Returns And Refund Policy: This item is eligible for a refund or replacement within 4 days of purchase, in an unlikely event of a damaged/defective/incorrect item. In case of an incorrect item, you may raise a refund or replacement request only if the item is sealed/unopened/unused.